• Portillo’s Inc. Announces First Quarter 2022 Financial Results

    المصدر: Nasdaq GlobeNewswire / 05 مايو 2022 08:00:04   America/New_York

    CHICAGO, May 05, 2022 (GLOBE NEWSWIRE) -- Portillo’s Inc. (“Portillo’s” or the “Company”) (NASDAQ: PTLO), the fast-casual restaurant concept known for its menu of Chicago-style favorites, today reported financial results for the first quarter ended March 27, 2022.

    Michael Osanloo, President and Chief Executive Officer of Portillo’s, said, “Our unrivaled food and experiences sustained solid demand for our concept in the first quarter. We want to be an oasis for our guests – a place they can go to relax and enjoy a good meal at an amazing value. This commitment to the guest experience is what makes our fans ‘obsessed.’ It’s how we achieved strong first quarter results despite a challenging environment for the restaurant industry, and it’s why we can reinforce our expected growth trajectory over the long-run. Even in the face of cost pressures, Portillo’s continues to have enviable profitability that provides financial flexibility, keeps our development pipeline on track, and supports our longer-term growth strategy.”

    Financial Highlights for the First Quarter 2022 vs. First Quarter 2021:

    • Total revenue increased 14.6% or $17.2 million to $134.5 million;
    • Same restaurant sales increased 8.2%;
    • Operating income decreased $4.0 million to $6.8 million;
    • Net income increased $0.4 million to $0.6 million;
    • Restaurant-Level Adjusted EBITDA* decreased $1.8 million to $28.0 million; and
    • Adjusted EBITDA* decreased $0.9 million to $17.6 million.

    *Adjusted EBITDA and Restaurant-Level Adjusted EBITDA are non-GAAP measures. Please see definitions and the reconciliations of these non-GAAP measures accompanying this release.

    Recent Developments and Trends

    As the COVID-19 Omicron variant began quickly spreading in late 2021 and into the first several weeks of January 2022, our sales and staffing levels were negatively impacted. However, we saw improvements in sales trends and staffing levels beginning in mid-January 2022. Same-restaurant sales during period one of 2022 grew 9.2% and improved to 13.6% growth in period two of 2022 and grew 2.5% in period three of 2022. During period three of 2022, we were comparing against a same-restaurant sales increase of 24.6% in period three of 2021.

    During the first quarter ended March 27, 2022, we also experienced unprecedented commodity inflation, with the highest impact in pork, chicken and beef prices. While we expect these commodity pressures to continue in fiscal 2022, we do not believe they will have a material impact to our long-term growth and profitability. Additionally, we experienced higher labor expenses during the first quarter of 2022 versus the first quarter of 2021 and anticipate additional wage investments in fiscal 2022. These wage investments, along with expected commodity inflation in the range of 13% to 15%, will have an impact to Restaurant-Level Adjusted EBITDA Margin in fiscal 2022. We plan to partially offset these expense increases through menu price increases and operational efficiencies. During the first quarter of 2022, we increased certain menu prices by approximately 1.5%, and expect additional menu price increases during the second quarter of 2022. Absent significant and prolonged COVID-19 relapses or global economic disruptions, and based on the current trend of our business operations and our focused efforts to elevate guest experiences and enhance digital capabilities, we believe the strength of our brand will deliver consistent, long-term growth.

    Review of First Quarter 2022 Financial Results

    Revenues for the first quarter ended March 27, 2022 were $134.5 million compared to $117.3 million for the first quarter ended March 28, 2021, an increase of $17.2 million or 14.6%. The increase in revenues was primarily attributed to an increase in our same-restaurant sales and the opening of five new restaurants in 2021 and one new restaurant during the quarter ended March 27, 2022. The new restaurants positively impacted revenues by approximately $8.5 million in the quarter ended March 27, 2022. Same-restaurant sales increased 8.2% during the first quarter ended March 27, 2022, which was attributable to an increase in average check of 7.5% and a 2.9% impact from the change in recording third-party delivery pricing, offset by a decline in traffic of 2.2%. The higher average check was primarily driven by an increase in menu prices and to a lesser extent, mix of items sold. We increased prices approximately 1.5% in the first quarter of 2022 and expect to additionally increase prices in the second quarter of 2022 to continue to combat inflationary cost pressures. For the purpose of calculating same-restaurant sales for March 27, 2022, sales for 61 restaurants were included in the Comparable Restaurant Base versus 58 as of the quarter ended March 28, 2021.

    Total restaurant operating expenses for the first quarter ended March 27, 2022 were $106.5 million compared to $87.5 million for the first quarter ended March 28, 2021, an increase of $19.0 million or 21.6%. The increase in restaurant operating expenses was driven by the opening of five new restaurants in 2021 and one new restaurant in the first quarter ended March 27, 2022. Additionally, cost of goods sold, excluding depreciation and amortization, was negatively impacted by a 15.7% increase in all commodity prices, with higher impacts in pork, chicken and beef prices, and the change in recording third-party delivery pricing. Labor expense increases were also driven by several incremental investments to support our team members, primarily hourly rate increases made in the second quarter of 2021, and the comparative impact of continued expansion of our dine-in capacity.

    General and administrative expenses for the first quarter ended March 27, 2022 were $15.7 million compared to $11.8 million for the first quarter ended March 28, 2021, an increase of $3.9 million or 32.5%. The increase in general and administrative expenses was primarily driven by an increase in equity-based stock compensation of $3.3 million and an increase of $0.7 million in transaction-related fees and expenses, consisting of certain professional fees.

    Operating income for the first quarter ended March 27, 2022 was $6.8 million compared to operating income of $10.9 million for the first quarter ended March 28, 2021, a decrease of $4.0 million or 37.2% due to the aforementioned increase in expenses, partially offset by the aforementioned increase in revenues and lower depreciation and amortization.

    Net income for the first quarter ended March 27, 2022 was $0.6 million compared to net income of $0.1 million for the first quarter ended March 28, 2021, an increase of $0.4 million. The increase in net income was primarily due to lower interest expense of $4.6 million, offset by the aforementioned decrease in operating income.

    Restaurant-Level Adjusted EBITDA* for the first quarter ended March 27, 2022 was $28.0 million compared to $29.8 million for the first quarter ended March 28, 2021, a decrease of $1.8 million or 6.0%.

    Adjusted EBITDA* for the first quarter ended March 27, 2022 was $17.6 million compared to $18.5 million for the first quarter ended March 28, 2021, a decrease of $0.9 million or 4.9%.

    *A reconciliation of Restaurant-Level Adjusted EBITDA and Adjusted EBITDA and the nearest GAAP financial measure is included under “Non-GAAP Financial Measures” in the accompanying financial data below.

    Development Highlights

    One new restaurant was opened during the first quarter ending March 27, 2022. The opening of this restaurant brings the total restaurant count to 70 as of March 27, 2022, including a restaurant owned by C&O Chicago, LLC ("C&O") of which Portillo’s owns 50% of the equity. Subsequently, in April 2022, we opened a restaurant in St. Petersburg, Florida. Below are the restaurants opened since the beginning of fiscal 2022:

    Location Opening Date
    Joliet, IllinoisFebruary 2022
    St. Petersburg, FloridaApril 2022
      

    The following definitions apply to these terms as used in this release:

    Same-Restaurant Sales - The change in same-restaurant sales is the percentage change in year-over-year revenue (excluding gift card breakage) for the Comparable Restaurant Base, excluding a restaurant that is owned by C&O. The Comparable Restaurant Base is defined as the number of restaurants open for at least 24 full fiscal periods.

    Average Unit Volume (“AUV”) - AUV is the total revenue (excluding gift card breakage) recognized in the Comparable Restaurant Base, including a restaurant that is owned by C&O, divided by the number of restaurants in the Comparable Restaurant Base by period.

    Adjusted EBITDA and Adjusted EBITDA Margin - Adjusted EBITDA represents net income (loss) before depreciation and amortization, interest expense and income taxes, adjusted for the impact of certain non-cash and other items that we do not consider in our evaluation of ongoing core operating performance as identified in the reconciliation of net income (loss), the most directly comparable GAAP measure to Adjusted EBITDA. Adjusted EBITDA Margin represents Adjusted EBITDA as a percentage of total revenues. See also “Non-GAAP Financial Measures.”

    Restaurant-Level Adjusted EBITDA and Restaurant-Level Adjusted EBITDA Margin - Restaurant-Level Adjusted EBITDA is defined as revenue, less restaurant operating expenses, which include cost of goods sold (excluding depreciation and amortization), labor expenses, occupancy expenses and other operating expenses. Restaurant-Level Adjusted EBITDA excludes corporate level expenses and depreciation and amortization on restaurant property and equipment. Restaurant-Level Adjusted EBITDA Margin represents Restaurant-Level Adjusted EBITDA as a percentage of revenue. See also “Non-GAAP Financial Measures”.

    For more information about the Company’s Non-GAAP measures, how they are calculated and reconciled and why management believes that they are useful, see “Non-GAAP Financial Measures” below.

    Earnings Conference Call

    The Company will host a conference call to discuss its financial results for the quarter ended March 27, 2022 on Thursday, May 5, 2022, at 10:00 AM ET. The conference call can be accessed live over the phone by dialing 1-855-327-6837. A telephone replay will be available shortly after the call has concluded and can be accessed by dialing 1-844-512-2921; the passcode is 10018898. The webcast will be available at www.portillos.com under the investors section and will be archived on the site shortly after the call has concluded.

    About Portillo’s

    In 1963, Dick Portillo invested $1,100 into a small trailer to open the first Portillo’s hot dog stand in Villa Park, IL, which he called “The Dog House.” As of May 5, 2022, Portillo’s has grown to include restaurants in 71 locations across nine states. Portillo’s is best known for its Chicago-style hot dogs, Italian beef sandwiches, char-grilled burgers, fresh salads and famous chocolate cake. Portillo’s Home Kitchen is the company’s fast-growing catering business. Portillo’s also ships food to all 50 states via its website.

    Cautionary Note Regarding Forward-Looking Statements

    This press release contains forward-looking statements, within the meaning of the Private Securities Litigation Reform Act of 1995 ("PSLRA"). All statements other than statements of historical fact are forward-looking statements. Forward-looking statements discuss our current expectations and projections relating to our financial position, results of operations, plans, objectives, future performance and business, and are based on currently available operating, financial and competitive information which are subject to various risks and uncertainties, so you should not place undue reliance on forward-looking statements. You can identify forward-looking statements by the fact that they do not relate strictly to historical or current facts. These statements may include words such as "aim," "anticipate," "believe," "commit," "estimate," "expect," "forecast," "outlook," "potential," "project," "projection," "plan," "intend," "seek," "may," "could," "would," "will," "should," "can," "can have," "likely," the negatives thereof and other similar expressions.

    Forward-looking statements are based on our current expectations and assumptions regarding our business, the economy and other future conditions. Because forward-looking statements relate to the future, by their nature, they are subject to inherent uncertainties, risks and changes in circumstances that are difficult to predict. As a result, our actual results may differ materially from those contemplated by the forward-looking statements. Important factors that could cause actual results to differ materially from those in the forward-looking statements include regional, national or global political, economic, business, competitive, market and regulatory conditions and the following:

    • the potential future impact of COVID-19 (including any variant) on our results of operations, supply chain or liquidity;
    • risks related to or arising from our organizational structure;
    • risks of food-borne illness and food safety and other health concerns about our food;
    • risks associated with our reliance on certain information technology systems and potential failures or interruptions;
    • privacy and cyber security risks related to our digital ordering and payment platforms for our delivery business;
    • the impact of competition, including from our competitors in the restaurant industry or our own restaurants;
    • the increasingly competitive labor market and our ability to attract and retain the best talent and qualified employees;
    • the impact of federal, state or local government regulations relating to privacy, data protection, advertising and consumer protection, building and zoning requirements, costs or ability to open new restaurants, or sale of food and alcoholic beverage control regulations;
    • our ability to achieve our growth strategy, such as the availability of suitable new restaurant sites in existing and new markets;
    • inflation of all commodity prices, including increases in food and other operating costs, tariffs and import taxes, and supply shortages; and
    • other risks identified in our filings with the Securities and Exchange Commission (the “SEC’).

    All forward-looking statements are expressly qualified in their entirety by these cautionary statements. You should evaluate all forward-looking statements made in this press release in the context of the risks and uncertainties disclosed in the Company’s Form 10-K for the fiscal year ended December 26, 2021, filed with the SEC on March 10, 2022, and subsequent filings with the SEC. All of the Company’s SEC filings are available on the SEC’s website at www.sec.gov. The forward-looking statements included in this press release are made only as of the date hereof. The Company undertakes no obligation to publicly update or revise any forward-looking statement as a result of new information, future events or otherwise, except as otherwise required by law.

    Investor Contact:
    Barbara Noverini, CFA
    investors@portillos.com

    Media Contact:
    ICR, Inc.
    portillosPR@icrinc.com

    PORTILLO’S INC
    CONSOLIDATED STATEMENTS OF OPERATIONS
    (in thousands, except share and per share data)

     Quarter Ended
     March 27, 2022 March 28, 2021
    REVENUES, NET$134,482  100.0% $117,307  100.0%
            
    COST AND EXPENSES:       
    Restaurant operating expenses:       
    Cost of goods sold, excluding depreciation and amortization 46,266  34.4%  35,024  29.9%
    Labor 37,313  27.7%  31,030  26.5%
    Occupancy 7,755  5.8%  6,784  5.8%
    Other operating expenses 15,165  11.3%  14,708  12.5%
    Total restaurant operating expenses 106,499  79.2%  87,546  74.6%
            
    General and administrative expenses 15,687  11.7%  11,835  10.1%
    Pre-opening expenses 556  0.4%  1,289  1.1%
    Depreciation and amortization 5,205  3.9%  6,289  5.4%
    Net income attributable to equity method investment (123) (0.1)%  (64)         (0.1)%
    Other income, net (156) (0.1)%  (441)         (0.4)%
    OPERATING INCOME 6,814  5.1%  10,853  9.3%
    Interest expense 6,099  4.5%  10,729  9.1%
    INCOME BEFORE INCOME TAXES 715  0.5%  124  0.1%
    Income tax expense 165  0.1%    —%
    NET INCOME 550  0.4%  124  0.1%
    Less: Redeemable preferred units accretion   —%  (5,515)         (4.7)%
    NET INCOME (LOSS) ATTRIBUTABLE TO COMMON HOLDERS 550  0.4%  (5,391)         (4.6)%
    Net income attributable to non-controlling interests 356  0.3%    —%
    NET INCOME (LOSS) ATTRIBUTABLE TO PORTILLO'S INC.$194  0.1% $(5,391)         (4.6)%
            
    Income (loss) per common share attributable to Portillo’s Inc.:       
    Basic$0.01    $(0.11)  
    Diluted$0.00    $(0.11)  
            
    Weighted-average common shares outstanding:       
    Basic 35,807,171     51,192,285   
    Diluted 39,944,086     51,192,285   
                

    PORTILLO’S INC.
    CONSOLIDATED BALANCE SHEETS
    (in thousands, except share and per share data)

     March 27, 2022 December 26, 2021
    ASSETS   
    CURRENT ASSETS:   
    Cash and cash equivalents and restricted cash$32,182  $39,263 
    Accounts receivable 5,401   7,840 
    Inventory 5,147   6,078 
    Prepaid expenses 6,155   5,836 
    Total current assets 48,885   59,017 
    Property and equipment, net 192,093   190,834 
    OTHER ASSETS:   
    Goodwill 394,298   394,298 
    Trade names 223,925   223,925 
    Other intangible assets, net 35,047   35,832 
    Equity method investment 16,127   16,170 
    Deferred tax asset 74,289   74,455 
    Other assets 4,636   5,042 
    Total other assets 748,322   749,722 
    TOTAL ASSETS$989,300  $999,573 
        
    LIABILITIES AND STOCKHOLDERS’ EQUITY   
    CURRENT LIABILITIES:   
    Accounts payable$22,170  $27,249 
    Current portion of long-term debt 3,324   3,324 
    Current deferred revenue 5,063   6,893 
    Accrued expenses 21,265   29,472 
    Total current liabilities 51,822   66,938 
    LONG-TERM LIABILITIES:   
    Long-term debt, net of current portion 315,619   315,829 
    Deferred rent 33,324   32,174 
    Tax receivable agreement liability 156,638   156,638 
    Other long-term liabilities 4,156   4,588 
    Total long-term liabilities 509,737   509,229 
    Total liabilities 561,559   576,167 
        
    COMMITMENTS AND CONTINGENCIES   
    STOCKHOLDER’S EQUITY:   
    Preferred stock, $0.01 par value per share, 10,000,000 shares authorized, — issued and outstanding     
    Class A common stock, $0.01 par value per share, 380,000,000 shares authorized, and 35,807,171 shares issued and outstanding 358   358 
    Class B common stock, $0.00001 par value per share, 50,000,000 shares authorized, and 35,673,321 shares issued and outstanding     
    Additional paid-in-capital 188,752   186,856 
    Accumulated deficit (15,756)  (15,950)
    Total stockholders' equity attributable to Portillo's Inc. 173,354   171,264 
    Non-controlling interest 254,387   252,142 
    Total stockholders' equity 427,741   423,406 
    TOTAL LIABILITIES AND STOCKHOLDERS' EQUITY$989,300  $999,573 
            

    PORTILLO’S INC
    CONSOLIDATED STATEMENTS OF CASH FLOWS
    (in thousands)

     Quarter Ended
     March 27, 2022 March 28, 2021
    CASH FLOWS FROM OPERATING ACTIVITIES:   
    Net income$550  $124 
    Adjustments to reconcile net income to net cash provided by operating activities:   
    Depreciation and amortization 5,205   6,289 
    Amortization of debt issuance costs and discount 621   961 
    Loss (gain) on sales of assets 22   (18)
    Equity-based compensation 3,785   105 
    Deferred rent and tenant allowance 1,253   1,080 
    Deferred income tax provision 165    
    Amortization of deferred lease incentives (105)  (90)
    Gift card breakage (293)  (255)
    Changes in operating assets and liabilities:   
    Accounts receivable 1,816   201 
    Receivables from related parties (8)  (130)
    Inventory 931   1,300 
    Other current assets (319)          (184)
    Accounts payable (3,708)          (267)
    Accrued expenses and other liabilities (9,745)          (4,173)
    Deferred lease incentives 600    
    Other assets and liabilities 30   105 
    NET CASH PROVIDED BY OPERATING ACTIVITIES 800   5,048 
    CASH FLOWS FROM INVESTING ACTIVITIES:   
    Purchase of property and equipment         (6,279)  (10,966)
    Purchase of investment securities    (200)
    Proceeds from the sale of property and equipment    34 
    NET CASH USED IN INVESTING ACTIVITIES (6,279)  (11,132)
    CASH FLOWS FROM FINANCING ACTIVITIES:   
    Payments of long-term debt (831)  (831)
    Payment of initial public offering issuance costs (771)   
    Repayment of stock subscription receivable    250 
    NET CASH USED IN FINANCING ACTIVITIES (1,602)  (581)
    NET DECREASE IN CASH AND CASH EQUIVALENTS AND RESTRICTED CASH (7,081)  (6,665)
    CASH AND CASH EQUIVALENTS AND RESTRICTED CASH AT BEGINNING OF THE PERIOD 39,263   41,432 
    CASH AND CASH EQUIVALENTS AND RESTRICTED CASH AT END OF THE PERIOD$32,182  $34,767 
        

    PORTILLO’S INC
    SELECTED OPERATING DATA AND NON-GAAP FINANCIAL MEASURES

     Quarter Ended
     March 27, 2022 March 28, 2021
    Total Restaurants (a) 70   65 
    AUV (in millions) (a)$8.3  $7.6 
    Change in same-restaurant sales (b) 8.2%  0.8%
    Adjusted EBITDA (in thousands)$17,630  $18,534 
    Adjusted EBITDA Margin 13.1%  15.8%
    Restaurant-Level Adjusted EBITDA (in thousands)$27,983  $29,761 
    Restaurant-Level Adjusted EBITDA Margin 20.8%  25.4%

    (a) Includes a restaurant that is owned by C&O of which Portillo’s owns 50% of the equity. AUVs for the quarters ended March 27, 2022 and March 28, 2021 represent AUVs for the twelve months ended March 27, 2022 and March 28, 2021, respectively.
    (b) Excludes a restaurant that is owned by C&O of which Portillo’s owns 50% of the equity.

    PORTILLO’S INC.
    NON-GAAP FINANCIAL MEASURES

    To supplement the consolidated financial statements, which are prepared and presented in accordance with GAAP, we use the following non-GAAP financial measures: Adjusted EBITDA and Adjusted EBITDA Margin, and Restaurant-Level Adjusted EBITDA and Restaurant-Level Adjusted EBITDA Margin. Accordingly, these measures are not required by, nor presented in accordance with GAAP, but rather are supplemental measures of operating performance of our restaurants. You should be aware that these measures are not indicative of overall results for the Company and that Restaurant-Level Adjusted EBITDA and Restaurant-Level Adjusted EBITDA Margin do not accrue directly to the benefit of stockholders because of corporate-level expenses excluded from such measures. These measures are supplemental measures of operating performance and our calculations thereof may not be comparable to similar measures reported by other companies. These measures are important measures to evaluate the performance and profitability of our restaurants, individually and in the aggregate, but also have important limitations as analytical tools and should not be considered in isolation as substitutes for analysis of our results as reported under GAAP.

    Adjusted EBITDA and Adjusted EBITDA Margin

    Adjusted EBITDA represents net income before depreciation and amortization, interest expense and income taxes, adjusted for the impact of certain non-cash and other items that we do not consider in our evaluation of ongoing core operating performance as identified in the reconciliation of net income (loss), the most directly comparable GAAP measure to Adjusted EBITDA. Adjusted EBITDA Margin represents Adjusted EBITDA as a percentage of total revenues.

    We use Adjusted EBITDA and Adjusted EBITDA Margin (i) to evaluate our operating results and the effectiveness of our business strategies, (ii) internally as benchmarks to compare our performance to that of our competitors and (iii) as factors in evaluating management’s performance when determining incentive compensation.

    We believe that Adjusted EBITDA and Adjusted EBITDA Margin are important measures of operating performance because they eliminate the impact of expenses that do not relate to our core operating performance.

    Restaurant-Level Adjusted EBITDA and Restaurant-Level Adjusted EBITDA Margin

    Restaurant-Level Adjusted EBITDA is defined as revenue, less restaurant operating expenses, which include cost of goods sold (excluding depreciation and amortization), labor expenses, occupancy expenses and other operating expenses. Restaurant-Level Adjusted EBITDA excludes corporate level expenses and depreciation and amortization on restaurant property and equipment. Restaurant-Level Adjusted EBITDA Margin represents Restaurant-Level Adjusted EBITDA as a percentage of revenue.

    We believe that Restaurant-Level Adjusted EBITDA and Restaurant-Level Adjusted EBITDA Margin are important measures to evaluate the performance and profitability of our restaurants, individually and in the aggregate.

    See below for a reconciliation of net income, the most directly comparable GAAP measure, to Adjusted EBITDA and Adjusted EBITDA Margin (in thousands):

     Quarter Ended
     March 27, 2022 March 28, 2021
    Net income$550  $124 
    Depreciation and amortization 5,205   6,289 
    Interest expense 6,099   10,729 
    Income tax expense 165    
    EBITDA 12,019   17,142 
    Deferred rent (1) 1,081   796 
    Equity-based compensation 3,785   105 
    Consulting fees (2)    500 
    Other loss (income) (3) 31   (9)
    Transaction-related fees & expenses (4) 714    
    Adjusted EBITDA$17,630  $18,534 
    Adjusted EBITDA Margin 13.1%  15.8%

    (1) Represents the difference between cash rent payments and the recognition of straight-line rent expense recognized over the lease term.
    (2) Represents consulting fees related to our former owner.
    (3) Represents loss (gain) on disposal of property and equipment.
    (4) Represents the exclusion of certain expenses that management believes are not indicative of ongoing operations, consisting primarily of certain professional fees.

    See below for a reconciliation of operating income, the most directly comparable GAAP measure, to Restaurant-Level Adjusted EBITDA and Restaurant-Level Adjusted EBITDA Margin (in thousands):

     Quarter Ended
     March 27, 2022 March 28, 2021
    Operating income$6,814  $10,853 
    Plus:   
    General and administrative expenses 15,687   11,835 
    Pre-opening expenses 556   1,289 
    Depreciation and amortization 5,205   6,289 
    Net income attributable to equity method investment (123)  (64)
    Other income, net (156)  (441)
    Restaurant-Level Adjusted EBITDA$27,983  $29,761 
    Restaurant-Level Adjusted EBITDA Margin 20.8%  25.4%

     


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